in Drinks, Food
written by Chris Perez
on September 19, 2009
0 Comments
From the Food & Wine Cocktail book. This take on a margarita is dangerously delicious.
Ingredients:
8 blackberries (2 skewered on a pick)
10 mint leaves
1 ½ oz reposado tequila
1 oz fresh lime juice
1 oz simple syrup
In a cocktail shaker, muddle 6 of the berries.
Add ice, the mint, tequila, lime juice,and simple syrup; shake well.
Pour into a rocks glass; top with 2 berries.
About the author CP
Hello! My name is Chris and I'm an engineer and a photographer / contributor for Apartment Therapy. In high school my artistic side took a back seat as I pursued a career in math and science. Blogging, however, gives me the chance to bring that creative side front and center again. I'm a native Texan, living in Austin, and love all the things you'll find in a modern metropolis - technology, design, food, and the arts. I hope those interests come together here in pieces you enjoy reading. Thanks for stopping by.
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